+++- FISHING REPORTS


www.bunnyclark.com

Bunny Clark Fishing Update

Written & Edited by Tim Tower

Sunday, July 26, 2026, 8:00 AM EDT




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Nice Fish

The two digital images above were taken on the June 11, 2026 offshore marathon trip. The shot on the left shows long time excellent regular Bunny Clark angler, Mark Girard (NH), holding his 6 pound haddock that he caught that day. It was a particularly good looking haddock. So I had to take a picture. Mark has caught a lot of wonderful fish with me over the years. He remains one of the best anglers who I have been lucky enough to host on the Bunny Clark. The shot on the right is a picture of new comer, Dave Armer (MD) who can be seen holding his 2.5 pound Maine state trophy redfish, which he caught on that trip. This is the Bunny Clark's second largest redfish of the season at the time of this writing (June 29, 2026). His wife, Angie, also caught a trophy redfish that day of 3.25 pounds, the largest redfish I have seen in years. All these anglers make me look like I know what I'm doing and I'm certainly glad to have them aboard!




We will be running a reduced season in 2026. I will be running all the trips, all marathon trips, Tuesdays and Thursdays, with no weekend trips planned at the time of this writing. For the schedule and rates you can click here. Reservations can be made online or by calling 207-646-2214.

Note: Note: The new fishing regulations for cod and haddock in the Western Gulf of Maine for the 2026 appear below. These regulations were approved for the season starting on April 1, 2026 and will extend until May 1, 2027.

Gulf of Maine cod

  • Open season: September 1 - October 31
  • Minimum size: 23 inches
  • Possession limit: 1 fish per day

    Gulf of Maine haddock

  • Open season: May 1 – February 28; April 1–30
  • Minimum size: 17 inches
  • Possession limit: 15 fish per day

    Thursday, July 16, 2026

    Danny DellaMonica and I ran the marathon trip today.

    At 2:45 AM EDT the air temperature was 67°F, the sky was clear, the wind was blowing out of the west northwest at ten knots and the visibility over the ocean was very good at least.

    As I headed out the gate through the can buoys, I thought; what a beautiful morning to be going fishing. Weather wise, it was going to be a challenging day. But I didn't know that at the time. The air temperature then was 66°F and the water temperature, at the head of the Cove, was 55°F. As we progressed to the fishing grounds, the water started to warm up but the air temperature stayed, pretty much, the same. Ten miles out, the water temperature had increased to 65°F. The wind was out of the west northwest. It was about ten knots ashore but we had more wind on the ride out. I would say fifteen knots. Seas were chops that, gradually got larger the further we got offshore. Almost there, chops were about two feet under a mix of old swell and tide created slop. The visibility was excellent. The sky was crystal clear with no evidence of the smoke from the Canadian wild fires that we lived through for the last couple of days.

    On the fishing grounds, the wind blew out of the west northwest, at first. Wind speeds were fifteen to eighteen knots. By noon, it had backed out of the west and blew up to a sustained twenty knots. We even had a gust to twenty-five knots, which really surprised me. Seas were mostly chops of three to four feet. It was just rough enough to know you were fishing in the bow and just calm enough to remain there. It was a struggle for those fishing up there - and one reason we lost, what might have been, our biggest haddock of the season. We only had three anglers who were sea sick. This didn't surprise me as, most of the anglers, I knew from previous trips, some, many previous trips. It was, actually, a wonderful crew to a man/woman. The air temperature reached a high of 75°F. The visibility ranged to twenty-five miles, at least. The sky was cloudless and very clear. The tide (current) was light. This surprised me as we went through huge tide rips in the Jeffrey's Ledge area. The surface water temperature reached a high of 68°F.

    Preparing to head back to Perkins Cove was a process. I had to have everyone out of the forecastle as I didn't want anyone to get hurt. We were going to be traveling right into the wind for the ride home. And it was going to be a crashing/thrashing spell for a period of time. It was hard going for the first few miles; I could only make about ten knots. But I was gradually able to increase our speed after forty-five minutes. I was into full cruise after an hour and a half. I couldn't let anyone stay in the cabin until we were about an hour from getting back. I had to stop the boat so anglers could use the head after an hour and a half. Twenty miles from Perkins Cove, the wind let go for about fifteen minutes. Clouds had been forming for the last hour and it looked like rain. A squall with about thirty knots of northerly wind hit us with a hard rain. We carried this for about ten miles with four foot chops from the north. This was more a beam sea, which was much easier to handle than the strong westerly we had experienced earlier. For the last three or four miles we had a very calm sea and clearing skies, the only calm spot of the day except for Perkins Cove at the dock in the morning!

    Ashore, these were the air temperatures in selected New England cities: In Portsmouth, New Hampshire, the high air temperature was 88°F. In Boston, Massachusetts (Logan International Airport) the high air temperature was 89°F (with a low of 69°F). The Concord, New Hampshire's high temperature was 89°F (with a low of 55°F). The high air temperature at the Portland International Jetport, Portland, Maine was 85°F (with a low of 60°F).

    The fishing was very good despite the sea state. The catching was excellent as were the landings. There were a couple of anglers who caught the most fish for an angler this year to date. It was a fish a drop all day long. Many doubles were caught. Most legal fish landed were pollock, by far. We were in a totally different area than we have been all season. The pollock were all legal. We only had three sub-legal pollock, if indeed they were sub-legal. Other than the three smaller ones, every pollock was over 3 pounds. But there were very few pollock over 7 pounds. Five to 7 pounds seemed to be the flavor of pollock for the day. Legal landings also included thirty-two haddock on the last stop of the day, ninety-five redfish (no sub-legal redfish were seen) and fifteen cusk. Released fish included, probably, six blue sharks (mostly lost on bait rigs), one tiny cod, one sub-legal haddock, one huge haddock, the three small pollock and ten dogfish. We drift fished for the first stop and boated two totes of (mostly) pollock. We anchored for every stop afterward. All terminal gear worked very well.

    Either Matt Luce (ME) or Chris Cote (ME) was high hook with the most legal fish any angler has caught with me this season so far. We don't count fillets. So I can't know for sure. Bruce Andersen (FL) was also in there somewhere. Third hook? Second hook? I don't know. Chris Cote won the boat pool for the largest fish with the largest fish, a 13 pound pollock. This pollock ties for the Bunny Clark's second largest pollock of the fishing season so far. I took a picture of Chris holding his pollock in the bow where he was fishing. This digital image appears on the left. Phil Milligan (ME) won the boat pool for the second largest fish with the second largest fish, a 12 pound pollock. This fish is tied for the Bunny Clark's fifth largest pollock of the fishing season to date. Phil also caught the fourth largest fish of the trip, a 10 pound pollock. And he caught the only keeper haddock double of the trip. He was also hanging on and fishing in the bow. Matt Luce, fishing in the "ten spot" on the stern (the he now calls Luce Corner) caught the third largest fish of the trip, an 11 pound pollock. I weighed a 7.5 pound pollock that he caught early in the trip, thinking it might be a pool contending fish. Matt also caught the second largest cusk at 8.25 pounds.

    Other Angler Highlights: Ali Laflamm (ME) caught the first fish I could weigh for the boat pool, a 9 pound pollock. Shortly afterward, she caught a 7.75 pound pollock, the two biggest fish of the trip at the time that she boated it. She also caught the largest cusk of the trip at 9 pounds. And Ali caught two haddock, a species that she was hoping to catch. Chris Patchem (NY) caught an 8 pound pollock. Silas Amlaw (NY) caught an 8 pound pollock and a 9.5 pound pollock. Mitch Cashman (ME) boated an 8 pound cusk, the third largest cusk of the trip. And then there was Tom Brown (NY), who was fishing in the hoop in the bow. He was having a hard time getting his fish in the boat as it was. At times, I thought he was either going fall overboard, drop the rod overboard, fall on his rod or break something. After a while he seemed to get the hang of it, sort of. That is until he caught the trophy haddock and tried to get that in the boat. It might have been the biggest haddock of the last couple of years at 10 pounds or so. He tried everything he could to lose that fish. And, finally, he did. I instructed those guys in the bow to call for a gaff well "before" they saw the fish on the surface. Chris and Phil had no problem with that. Tom, on the other hand, not so much. Oh, well. I cried a little bit for the lack of a good trophy haddock picture. But I will surely get over it - after a few weeks.

    Several people gave me donations sponsoring me in this year's Pan-Mass Challenge. The donors and their donations appear as follows: Barry Ano (NY) gave a generous $100.00, Elizabeth Scott (NJ) gave a generous $100.00. Her donation was made in the form of an "eGift" through the PMC site. Bruce Andersen gave $50.00. Chris Cote gave $40.00. Thank you all so very much for your support, thoughtfulness and generosity. It means a lot to me but to the researchers who are doing all the work and the patients who see the benefits of this research, it's priceless! Needless to say, this is much appreciated by so many.

    Friday, July 17, 2026

    At 5:00 AM EDT the air temperature was 61°F, the sky was a mix of sun and clouds, the wind was blowing out of the west at ten knots and the visibility over the ocean was very good.

    After another coolish morning, the day turned into a "111" for weather. We had northwest wind over ten knots until the end of the day. The sun was warm but it was not humid. And despite a high air temperature of 83°F, it was very comfortable all day. The sky was clear and there was plenty of sun. There was no cloudiness or haze from the wild fires in Canada. The visibility was excellent. There were few clouds. In Boston, Massachusetts (Logan International Airport) the high air temperature was 85°F (with a low of 67°F). The Concord, New Hampshire's high temperature was 83°F (with a low of 52°F). The high air temperature at the Portland International Jetport, Portland, Maine was 80°F (with a low of 57°F).

    After we got back in last night and settled stern to the float until we sail again, I drained all the engine lubricating oil out into containers while the engine was still warm. It was my early day in to the restaurants again, this being a Friday. I got there at 4:30 AM, walked our dog, Gill, back home at 5:15 AM and went back down to go through the routine of getting the restaurants ready for business. While there, I also spent time working getting the new engine oil back in the engine and changing out the three engine oil filters. Because of this, I did not have time to edit this fishing update section of my website. It was too rough on the way in yesterday so I had to start from scratch to write this up. Not a big deal. But it all takes extra time. And time away from other things.

    Between all the work, I have had Tim Darling's company tear up the old driveway at the house, run new sewer and water lines and get the driveway ready for paving. It's been a lot of work requiring the expertise of plumbers, electricians and the good work of Tim Darling. I've had to go back and forth on decisions. And, during all this, it's been a musical chairs dance with moving vehicles around all the time. I'll be glad when it's all done but I expect that it will end in a couple of weeks. A lot of capital outlay.

    I spent the rest of the day at the restaurants. I have the greatest employees. I really do. It's just one of the things that truly make me love what I do ashore. I also have a great deck hand in Danny DellaMonica. When I came down to finish the oil change this morning, the boat was spotless. This after a very busy day of filleting almost five hundred fish, untangling lines, answering the demands of our patrons in the nicest way possible and just working like a demon. He still had four boxes of fish to cut on the way in, including almost a full box of redfish, with the boat crashing and thrashing as we poked through the waves home. Granted, the redfish were big redfish. But they were redfish, which are harder to fillet and have spines that sting. And, try as you might, as good at filleting as you might be, doing a lot of them, inevitably, you get stung. The boat wasn't trashed when we got in. But it wasn't in "Danny shape" when we pulled up to the float to unload. I think when he did get everything clean, that night, he went around and spent two hours with a toothbrush getting the rest! Needless to say, when I got to the boat it looked and smelled like it never saw a fish and was just launched. So I enjoyed my day with my restaurant employees while also thinking how lucky I was to have hooked up with Danny. A most enjoyable day.

    Saturday, July 18, 2026

    At 5:00 AM EDT the air temperature was 60°F, the sky was a mix of sun and clouds, there wasn't enough wind to write about, the ocean along the shore was flat calm with wind patches, there was no wave action at all on the beach and the visibility over the ocean seemed excellent.

    The ocean started off calm with a lack of wind over it. That changed as the day progressed. Even at 10:00 AM, there was zero wind. By noon, the wind was out of the south at almost ten knots. But, at the high tide, 2:30 PM, the wind struck at twenty knots from ten to fifteen knots just twenty minutes earlier. The wind steadily increased with gusts to thirty knots offshore. Southerly winds never did subside while I was awake. When I went to bed, the Portland Lightship buoy was showing five foot seas every six seconds. Shortly after sunrise, the sky started to cloud up. Some of this occlusion might have come from the smoke from the Canadian wild fires. The sky was fully overcast by 10:00 AM. By 1:30 PM, we saw a few drops of rain. There wasn't even enough rain to don foul weather gear until 3:00 PM, when it really started to come down. It rained for two hours, soaking everything. It drizzled for a while after that but was done by 6:00 PM. The sky stayed overcast through into the night. The visibility was good in the rain. The air temperature was mild with a high that I saw, around noon, of 78°F. In Boston, Massachusetts (Logan International Airport) the high air temperature was 82°F (with a low of 63°F). The Concord, New Hampshire's high temperature was 77°F (with a low of 57°F). The high air temperature at the Portland International Jetport, Portland, Maine was 73°F (with a low of 54°F).

    I spent a lot of time catching up, finishing up the writing of this report and finishing up items in the office. I managed to save enough time to jump on the stationary bike for twenty-five miles in front of Tour de France TV before taking a shower and going to work at noon. Today's stage was a mountainous stage that was particularly interesting to watch.

    The World Cup game for the bronze was much more interesting than anticipated. I swore I was not going to watch after the pathetic show England put on against Argentina. But it was actually a fun game, both teams seemingly agreeing to not tackle hard and just play the game. It brought out the best in some of the players included Mbappé for France and Saka for England. I couldn't watch all of it because of work but I did watch about thirty minutes while eating my dinner in plain clothes in the lounge. There was a lull in business at the time.

    The restaurants were busy before the rain. But the rain quelled the fire of business to a degree. I went back home at the close of business this evening.

    Sunday, July 19, 2026

    At 5:00 AM EDT the air temperature was 67°F, the sky was a mix of sun and clouds without the dullness associated with smoke from the Canadian wild fires, the wind was blowing out of the southwest at ten knots or more and the visibility over the ocean was excellent.

    The wind didn't stay out of the southwest very long. By 6:00 AM, the wind was out of the west northwest or northwest at fifteen to twenty knots with higher gusts. This wind stayed with us for most of the daylight hours today before fading away before sunset. The sky was clear the whole day. The visibility was excellent. The air temperature, that I saw, reached a high of 79°F. In Boston, Massachusetts (Logan International Airport) the high air temperature was 81°F (with a low of 69°F). The Concord, New Hampshire's high temperature was 79°F (with a low of 57°F). The high air temperature at the Portland International Jetport, Portland, Maine was 79°F (with a low of 62°F).

    The day was spent working on getting everything ready for tomorrow's offshore trip along with working at the restaurants and taking a peek at the final World Cup match. Had I had time, I wouldn't have watched the half time show.

    A friend of mine gave me some bluefin tuna steaks. The buyers didn't want a fish over 90 inches so the fish couldn't be sold. So lucky us, Deb & I. We had some as sushi and some as seared steaks on the grill. It was extremely good. Deb said it was her best meal of the summer.

    I received a generous $100.00 donation from Bob Zuker (MA) sponsoring me in the Pan-Mass Challenge, as you know by now, a cycling event to raise money for cancer research. Bob made the donation in the form of an "eGift" through the PMC site. Thankyou very much, Bob. I so appreciate your thoughtfulness and support!

    Monday, July 20, 2026

    At 5:00 AM EDT the air temperature was 59°F, the sky was crystal clear, the wind was light out of the west and the visibility over the ocean was excellent.

    The day was another beautiful summer day. The sky stayed clear most of it, the part of it that I saw. The visibility was very good to excellent. The wind was light out of the west, died out and backed out of the southwest. Wind speeds might have approached ten knots. The air temperature reached a high just over 80°F. I didn't check it closely. In Boston, Massachusetts (Logan International Airport) the high air temperature was 82°F (with a low of 64°F). The Concord, New Hampshire's high temperature was 83°F (with a low of 49°F). The high air temperature at the Portland International Jetport, Portland, Maine was 83°F (with a low of 56°F).

    I spent the day getting ready for the overnight trip tonight and working at the restaurant. I worked mostly at the restaurant.

    We left the float at 10:00 PM with a select group anglers I had invited to do this trip. It's an annual trip, called the SOFT, I arrange that doesn't go as far out as we go on the Ultra Marathon but is still special in that we do things I can't do on a regular marathon trip and, of course, we have more time and can take advantage of every time of day. Bryan Lewer (Salty Lewer Charters) was my second captain and Ali Laflamm was my second mate. Of course, Danny DellaMonica is may deck hand, or first mate, on all my trips this season.

    For the first few miles after we left the float, I stayed at the wheel arranging the pool money, setting the engine rpms, going over my plan with Bryan and checking everything I needed to check before retiring. Bryan took over steering after that.

    Tuesday, July 21, 2026

    Bryan Lewer woke me up at 3:30 AM with four miles to go to our destination. The visibility had been good all night and morning with mild temperatures around 66°F and a sea water temperature just below that. The wind had been southwest at ten to fifteen knots with seas bigger in some areas, probably because of the tide, and less so in others. Seas were two to three feet in chops. And, unfortunately, we had to travel mostly into it in order to get to where I wanted to fish before sunrise. The weather forecast called from southerly winds piping up to fifteen or twenty and southeast winds of twenty knots or more chasing us home. This was very satisfactory to me; it would provide us with a very good biting wind, be very easy to travel from spot to spot without bother and would give us the advantage of fishing any method I wanted to employ.

    The weather day turned out better than expected. I don't think we had more than ten knots of wind at any time of the day. There was always some wind and some drift. We went from a southwest wind that might have been fifteen knots, just before we arrived. Daylight saw less than ten knots of southwest wind. This dropped and was replaced by a southerly wind of ten knots or less. Seas were, at most, two feet in chops but mostly less than that. The sky was clear, hazy clear, mostly cloudy with high thin clouds that were thicker than normal, followed by a haze clear sky with sun, just before we left to head home. The air temperature reached a high of 71°F. The tide (current) was light to moderate. It was a very slow drift to start. The visibility seemed to range from fifteen to twenty miles. However, it would be hard to qualify that with no reference points, no land or boats. The surface water temperature reached a high of 66.7°F.

    The wind backed out of the southeast when we went to leave for home. Wind speeds picked up to twenty knots with seas in chops of three to four feet. The sky remained haze clear until about an hour or more from Perkins Cove. There, we ran into heavy rain with no more wind than we brought with us. This lasted until we arrived at our destination. The rain stopped as the hull of the Bunny Clark kissed the float in Perkins Cove. It was an easy ride home despite the wind and the seas.

    Ashore, these were the air temperatures in selected New England cities: In Portsmouth, New Hampshire, the high air temperature was 75°F. In Boston, Massachusetts (Logan International Airport) the high air temperature was 79°F (with a low of 62°F). The Concord, New Hampshire's high temperature was 75°F (with a low of 60°F). The high air temperature at the Portland International Jetport, Portland, Maine was 73°F (with a low of 60°F).

    The fishing was excellent. When the drift picked up it was also time to anchor. Both drifting and anchoring were accomplished easily. The catching was good to very good only because of the large number of blue sharks that were there. We ran into pollock almost everywhere we started. The blue sharks were right with them. We ended up losing twenty-three jigs today, twenty were to blue sharks, one was to a halibut and two were lost after getting hooked on bottom. Landing were very good overall, excellent on the last two stops. Most legal fish landed were pollock, by far. They were all about the size that we have been seeing everywhere we go. The average size was about 5 pounds with some bigger and some smaller with very few sub-legal ones. Legal landings also included thirty-nine cusk, fifty-nine haddock, a halibut and a redfish. Released fish included the blue sharks, ten market sized cod, eleven small cod, one cusk, four sub-legal haddock, three halibut we didn't actually see, eleven sub-legal pollock, thirty-one dogfish and two wolffish. As mentioned, we drift fished and anchored. Each had it's time. All terminal gear worked well but most used jigs and cod flies.

    I couldn't tell you who was high hook today with the most legal fish. My picks today would have been Steve Selmer (NH), who also caught fifteen legal sized haddock to bring home, Mark Girard (NH), Mr. silent and deadly who had a great day for quality, Karl Day (ME), who was one of three individuals who hooked into a halibut and lost it and Lewis Hazelwood (MA), who is so often high hook that I assume he will be when I see that he will be on the trip. These four anglers caught by attention by actions alone. They continually caught fish all day long. I didn't count fillets, nor did I ask Danny his opinion - which I should have.

    Jeff Corey (MA) was the star of the day. He hooked into a halibut during the mid morning and boated it after more than fifteen minutes. I didn't time him. He hooked it while fishing in the bow pulpit. I knew he had one right away. He hooked it with a rod that his daughter had commissioned Bryan Lewer to build for him as a Christmas gift. Bryan builds some excellent, good looking, great feeling and great fishing rods. This rod acted exactly like it was supposed to. Jeff had had a great time with it before today and was loving it today. If someone told me that he took it to bed with him this evening, it wouldn't surprise me. It seemed like everyone took part in helping get the fish aboard. I had everyone reel up so we wouldn't have any unwanted tangles. The fish was boated in the cockpit. It weighed 94 pounds exactly, a Maine state trophy for size and 59" caliper fork length. With this fish he won the boat pool for the largest fish with the largest fish of the trip. He also caught the biggest haddock of the day at 6 pounds. This is the third halibut that Jeff has caught on the Bunny Clark. The first was a 28 pounder that was sub-legal by an inch that was caught with Captain Ian Keniston. The second was an 18.5 pounder he caught with me a couple years ago on Platts Bank. He has caught Pacific halibut up to 60 pounds. But this is the largest halibut that he has ever caught. We brought four large fillets to the dock where Danny portioned up the fillets and, at Jeff's urging, gave out bags of halibut steaks to everyone who participated in today's event. Jeff always catches a lot of fish. Today's trip was no exception.

    That was an amazing, exciting thing that happened to Jeff. But we did have another exciting thing. At least it really appealed to me. Dave Burton (MA), who had a very successful day today in fish count, caught three barndoor skates. We haven't seen a barndoor skate on the Bunny Clark this season yet and Dave gets three? No angler has ever caught three barndoor skates on one trip before. Steve Selmer held the record with two barn door skates caught on the same trip. No one person had ever caught more than one on a trip until Steve caught his two. Now Dave has caught three. This gave him the second, third and fourth largest fish of the trip. And he won the boat pool for the second largest fish and he also won the boat pool for the third largest fish. His barndoor skates weighed 24.5 pounds, 22.5 pounds and 20 pounds. I took a picture of Dave holding his second largest barndoor skate. This digital image appears on the left. Dave now has caught the top three barndoor skates of the Bunny Clark fishing season and the only barndoor skates of the Bunny Clark fishing season. We have now seen seventy-eight barndoor skates caught on one of my boats via rod & reel since 1975, all caught starting in 2008 on the Bunny Clark! Dave also caught the largest cusk of today's trip at 10.5 pounds. And he lost a halibut, just when we were about to see it. It broke his leader line right at the jig.

    Mark Girard caught the largest wolffish I have seen on the Bunny Clark this season so far, today. [I didn't actually see Matt Luce's big wolffish before it swam to bottom the other day.] It weighed 19.5 pounds. I took a picture of Mark holding this big wolffish before dropping it back into the ocean alive. I didn't get the best image I could have as waiting too long would have compromised the life of the fish. This digital image appears on the right. Mark also caught a big haddock of about 6 pounds, that I didn't weigh, which he gave to Deb & I to eat tomorrow night.

    Other Angler Highlights: Steve LaPlante (CT) caught an 8.5 pound cusk that I weighed early in the trip. He caught a lot of fish which I am now accustomed to seeing. Pete Atwood (VT) caught a lot of pollock and the haddock he was hoping to catch. I was hoping he would catch a halibut. Steve Selmer caught the two biggest pollock today. One weighed 9.5 pounds. The other weighed 10 pounds. He also caught a 10 pound cod head. A blue shark had bitten it off right behind the gills. It would have been a 20 pound fish? Bill Harding (ME) did a similar thing catching a gutted cod, where the blue shark had totally bit out the belly section of the cod. What was left weighed 9.5 pounds. Joe Columbus (MA) caught a lot of fish, mostly pollock and haddock, his biggest was a 10 pound wolffish. It was great to have him aboard today. Ali Laflame fished today but did not do as well as she did on Thursday's trip. But, then, it would have been hard for anyone to do as well as she did Thursday. Buzz Leonard (ME) didn't catching anything outstanding, just a lot of fish including just about all the species of fish he wanted to catch but one. Bryan Lewer fished a bit but not as much as he usually does on these trips. He's an excellent all-rounded fisherman.

    I received several donations today sponsoring me in this season's Pan-Mass Challenge. The donors and donations included: Larry Ingham (MA) for $50.00. Larry made the donation in the form of an "eGift" through the PMC site. He included a note that said; "Always great saying hello at Barnacle Billy's. Good luck on your 20th ride!" Jeff Corey for $50.00, Dave Burton for a generous $140.00 and Mark Girard for $50.00. Thank you all so very much for your thoughtfulness and generosity. I so very much appreciate the support!

    Wednesday, July 22, 2026

    At 5:00 AM EDT the air temperature was 64°F, the sky seemed overcast, the wind was blowing out of the southwest at ten knots and the visibility over the ocean was poor in dense fog.

    The fog was just about gone by 7:00 AM. By 9:00 AM, there wasn't a hint of it. The visibility was very good in some haze all day. It was also fairly humid. Had the air temperature been higher than it was at 83°F, it might have been unbearable. We had no wind in the morning to write about. This is why the fog hung around for a while. By 6:00 AM, we had about ten knots of southerly wind which kept the shoreline cooler than it would have been. Wind speeds increased to fifteen knots by noon. By 2:00 PM, we had wind gusts to twenty knots with a sustained southerly wind of fifteen knots. But this wind started to back off at 3:00 PM. Or, I should say, I noticed it had backed off at that time. Wind speeds at 6:00 PM were about ten knots, still out of the south. We had sunny skies all day until around 2:15 PM, when a line of showers moved over Perkins Cove and drenched us for fifteen minutes before leaving us and the sun behind. I did see another shower go over York. But we didn't see another one during the day. In Boston, Massachusetts (Logan International Airport) the high air temperature was 86°F (with a low of 69°F). The Concord, New Hampshire's high temperature was 85°F (with a low of 61°F). The high air temperature at the Portland International Jetport, Portland, Maine was 82°F (with a low of 64°F).

    I had so much catching up to do that I never did to exercise much except for my core work that helps my back. I couldn't write the fishing update on the way in because it was too choppy to work on the laptop and steer in. So all of it I had to do at the desk. And I was over three hours at the desk at home. I also went back and forth to the restaurant on the scooter. I took our dog, Gill, down in the Bunny Clark truck so I could walk him back. It was a four bone morning for him - which has been the norm. I was also able to get all my stuff ready to run the boat tomorrow.

    I was at the restaurant at noon. I was there until 5:00 PM. I took the scooter back to the house, grabbed Gill and walked him down to get the truck. He does still enjoy his walks, albeit, a bit slower than they used to be.

    Mark Girard and Dave Burton each gave me a haddock which I filleted. Deb cooked it for us. It was absolutely delicious. Nothing like eating haddock that you know where it came from and that is prepared so fresh and ready to eat. Thank you both for the opportunity!

    I received another generous $100.00 donation, this time from Peter & Patti Vangsness (MA), sponsoring me in this year's Pan-Mass Challenge. Peter & Patti have supported my cancer project for years now; I don't remember how many. But they always give me the utmost support. Thank you so very much, Peter & Patti. This is so very much appreciated!

    Thursday, July 23, 2026

    Danny DellaMonica and I hosted the annual Theresa Burke (PA) marathon trip charter today.

    At 2:45 AM EDT the air temperature was 62°F, the sky was clear, the wind was light out of the southwest and the visibility over the ocean was very good at least.

    It was a beautiful morning to be headed to the fishing grounds. The air temperature was a perfect 62°F, the wind was light out of the southwest, seas were not more than a couple feet in chops, we had an underlying sea swell from the southeast that averaged about five feet, the visibility was excellent and the water temperature went from 54°F at the gate to almost 63°F upon arrival at our destination.

    On the fishing grounds, we had an air temperature of 63°F and a surface water temperature of 63°F when we arrived. The air temperature increased and the water temperature decreased as the day progressed. The highest air temperature we saw for the day was 71°F. The wind started out of the west southwest at fifteen knots with seas of two to three feet in chops. The five foot long period swell from the southeast never left us. It seemed more pornounced in some areas, less so in the deeper water. I should say that they seemed longer in the deeper water. The wind dropped and was more out of the west later on. By the time that we had to leave, the wind was very light ouf of the west with seas in chops of less than a half a foot. The visibility ranged to thirty-five miles all day. The tide (current) was light. Only the wind moved us. The sky was clear for most of the day. There were a few clouds during the early part of the fishing. The surface water temperature bottomed out at 59°F by the end of the fishing.

    Ashore, these were the air temperatures in selected New England cities: In Portsmouth, New Hampshire, the high air temperature was 80°F. In Boston, Massachusetts (Logan International Airport) the high air temperature was 81°F (with a low of 64°F). The Concord, New Hampshire's high temperature was 80°F (with a low of 54°F). The high air temperature at the Portland International Jetport, Portland, Maine was 79°F (with a low of 57°F).

    The fishing was excellent. We had no tide, we didn't see a single dogfish, the blue sharks were very few, losing only three rigs to them all day and the sea/wind state couldn't have been much better. The catching was excellent. Landings were very good for numbers. Most legal fish landed were pollock, by far, followed by haddock. Legal landings also included eight cusk, ten squid and fourteen redfish. Released fish included seven small cod and twenty-three sub-legal pollock. We caught no sub-legal haddock. We alternated between drifting and anchoring. All terminal gear worked well.

    I couldn't tell you who was high hook with the most legal fish. I couldn't even guess. Dwayne Lockburner (PA) won the boat pool for the largest fish with the largest fish, a 23 pound Maine state trophy cusk. This is the largest cusk that Dwayne has ever seen and the largest cusk caught on the Bunny Clark this season so far. Indeed, it's probably the largest cusk caught in New England, as I write this. I took a picture of him holding this monster of a cusk. This digital image appears on the left. Dwayne caught a lot of pollock. Matt Fitting (PA) won the boat pool for the second largest fish with the second largest fish, a 14.5 pound Maine state trophy cusk. This is the Bunny Clark's second largest cusk of this year's fishing season to date. I took a picture of Matt holding his triophy cusk. This digital image appears on the right. Some other fish of Matt's that I weighed included a 5 pound haddock and a 6.75 pound pollock. He too caught a lot of pollock. The third largest fish was a 9.5 pound pollock caught by Theresa Burke (PA).

    Other Angler Highlights: The tag team of Tim Tower and Blossom Wright (PA) existed for a while until he decided he wanted to fish with his own pole again. I did manage to catch a haddock and a few pollock for his bag before he took over again. His largest fish was a 7.25 pound pollock. Tony Tewksbury (PA) caught the most haddock. Some of the ones that I weighed included two at 5 pounds each, a 4 pounder and a 5.5 pound haddock. Gary Woleslagle (PA) got the most tangled lines. Joe Tonkovich (PA) was right behind him. Eric Earls (NY) shared a number with Matt. Both anglers caught a lot of doubles. Evereyone caught a lot of fish.

    Peter Bradley (CA) donated a very generous $200.00 to sponsor me in the Pan-Mass Challenge, a cycling event to raise money to support a team of scientists who specialize in genetic profiling. Peter made the donation in the form of an "eGift" through the PMC site. He has been supporting my fundraising for the full twenty years that I have been involved in this project. Thanks so much, Peter, again. I appreciate this so very much!

    Friday, July 24, 2026

    At 5:00 AM EDT the air temperature was 58°F, the sky was cloudless, there wasn't a whisper of a wind, the ocean along the shore was flat calm and smooth as a baby's bum and the visibility over it was excellent.

    The day was just a perfect day in Ogunquit, for weather. The sky was cloudless for most of the morning and sunny with few clouds all day. The air temperature took it's time to reach 80°F for a high. There was no wind all morning. After noon, we had a light southerly breeze that kept the humidity at bay. This made it so enjoyable on the deck at Barnacle Billy's or the garden patio at Barnacle Billy's, Etc. The visibility was excellent all day. In Boston, Massachusetts (Logan International Airport) the high air temperature was 79°F (with a low of 62°F). The Concord, New Hampshire's high temperature was 84°F (with a low of 50°F). The high air temperature at the Portland International Jetport, Portland, Maine was 81°F (with a low of 52°F).

    It seems like Friday comes every two days. Wasn't it yesterday that I had to sort lobsters in the morning? As normal, I brought the Bunny Clark truck down early with Gill, our aging border collie. He's having a harder time walking. But it was still only a four bone walk home. I felt this was success. I feel lucky that he still drools and seems like he really enjoys a treat! It's getting harder for him to walk. It's all so very gradual. Once I got him home, I jumped on the scooter and spent the morning at the restaurants. I arrived with Gill at 4:45 AM and got back down there again at 5:30 AM. I left at 9:00 AM, which gave me enough time to write up yesterday's fishing report, shower and get ready for a day at the restaurants.

    I received a $50.00 donation from Mike Barrows (PA), long time regular angler of the Bunny Clark, sponsoring me in this year's Pan-Mass Challenge. His donation came in the form of an "eGift" through the PMC site. Mike has supported the cancer cause through me for years. Thanks, again, Mike. Very much appreciated!

    Saturday, July 25, 2026

    At 5:00 AM EDT the air temperature was 58°F, the sky was cloudless, there was no wind, the ocean along the shore was so smooth you could have floated a scallop shell and the visibility over it was excellent.

    The ocean stayed calm all morning with hardly a breath of wind. After noon, the wind started to blow out of the south. But, if we had eight knots of southerly wind, I would be surprised. The visibility was excellent all day. The sky was cloudless for most of the morning with some clouds in the afternoon. The air temperature rose to just about 80°F. I never saw it go any higher than that. In Boston, Massachusetts (Logan International Airport) the high air temperature was 76°F (with a low of 60°F). The Concord, New Hampshire's high temperature was 84°F (with a low of 52°F). The high air temperature at the Portland International Jetport, Portland, Maine was 78°F (with a low of 55°F).

    Today was just another day at the restaurant. However, I spent the whole morning working on the website and crafting an email to be sent out to garner donations for the Pan-Mass Challenge. I've never sent out an email trying to get support. We shall see how that goes.

    Sunday, July 26, 2026

    At 5:00 AM EDT the air temperature was 52°F, the sky was nearly cloudless, there wasn't enough wind to write about, the ocean along the shore was flat calm with wind patches and the visibility over it was excellent. More later.

    We have several future marathon trips that have openings. The dates and the number of spots available are as follows: August 4 has sixteen spots available, August 6 has twelve spots available, August 11 has nine spots available, August 13 has seventeen spots available, August 18 has fourteen spots available, August 20 has seven spots available and August 25 has 13 spots available. The fishing has been very good so far with pollock showing up, less haddock but enough for everyone who wants one (or ten) and new spots to try. Be there or be square!

    As the Iran war continues, so does the increase in fuel prices. So I'm afraid we will have to ask for a fuel surcharge. If we go offshore, the price will start at $20.00, for the offshore trips. If we end up fishing closer to shore, I will refund $10.00 of it. I'm sorry I have to do this. And I hope you understand. Hopefully, these fuel prices will decrease so we can go










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